Can[‘t] fight this feeling anymore

First jars of spicy pickled okra, right out of the canner

I can’t hide it any longer. I’ve broken through a culinary barrier that I thought would wait at least until I had a gigantic non-city kitchen. I’ve started canning. You know, putting things into jars (not cans, which we’ve had … Continued

Thanksgiving

Kirby makes a sassy pumpkin

Last year our Thanksgiving dinner went off without a hitch. I’d like to say it was five years of practice that made it so, but I can’t take all the credit for how things came together. My whole family all … Continued