This fall, I came down with pie fever. I started thinking about all the pies I could make for the holidays. And the list quickly grew out of hand. I ended up with a baker’s dozen of pies, savory and … Continued
The Parade of Pies Begins!
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Soul Food Success: Fried Chicken, Sweet Potato Wedges, Corn Pudding
As promised, following up from last weekend, here are the results of the Mother’s Day soul food feast. I think the pictures practically speak for themselves. The food was a triumph! The only problem now is that since I know … Continued
Mother’s Day Soul Food
I usually post after a meal is eaten and gone, but I’m going to try something a little different this week. I’m going to share the recipes for what I’m making before I make it, and then I’ll let you … Continued