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Tag Archive 'food philosophy'

Chain-Letter Cinnamon Bread

Chain-Letter Cinnamon Bread

About six weeks ago, we were gifted a so-called “Amish Cinnamon Bread” yeast starter in a zip-top bag that came along with a somewhat cryptic-sounding recipe. Due to my affinity for baking, I decided to take charge of the project. After waiting ten days and “mushing” the bag everyday, it eventually yielded what it promised [...]

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Cook for yourself

Cook for yourself

I like to cook for other people, don’t get me wrong. I made Thanksgiving dinner for my family yesterday and I couldn’t wait to see them enjoy it. Cooking for other people, however fun it can be, is not my passion.
My passion is cooking for myself. That sounds selfish, but it’s true. Being able to [...]

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